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Plateau State Marks World Food Day with Landmark Agricultural Achievements Under Governor Mutfwang, Showcasing Bold Interventions Across Crop Production, Livestock, Mechanization, and Market Expansion

Plateau State joined the rest of the world to celebrate World Food Day 2025, themed “Hand in Hand for Better Foods and a Better Future,” reaffirming its strong commitment to building a sustainable agricultural system and a greener economy.

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Held at Crispan Suites and Event Centre, Jos, the event drew government officials, farmers, development partners, and other stakeholders to share strategies for strengthening food systems and improving livelihoods across the state.

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Representing Governor Caleb Mutfwang, his Chief of Staff Jeremiah Satmak highlighted the administration’s ongoing efforts to boost food production. He praised the Ministry of Agriculture for reviving the celebration after several years and noted that the theme aligns with the governor’s vision for inclusive growth and sustainable development.

Satmak outlined key achievements, including:

Supporting over 300,000 farmers with agricultural inputs. Distributing 18,000 seedlings to enhance productivity. Constructing 331 kilometers of rural roads and upgrading 12 warehouses with modern storage facilities. Establishing a 30-hectare climate-resilient pasture project with solar-powered systems to support livestock farming.

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In his presentation, Hon. Ishaku Bugama, Commissioner for Agriculture and Rural Development, highlighted the state’s agricultural progress. He stated that Plateau currently has over 140,000 cows, 50,000 sheep, and 50,000 bulls. He added that the government has provided tractors to Paxco, launched ranching programs, and supported farmers through community markets, water harvesting systems, and water pumps for improved rice cultivation.

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The state has also set up a tissue culture laboratory and 344 processing centers to promote value addition and improve livestock health. Bugama further commended Governor Mutfwang for implementing the Livelihood Restoration Plan to support displaced farmers.

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Delivering the keynote address, Prof. Dauda Bawa of the University of Jos emphasized that achieving food security requires teamwork. He urged the state to adopt climate-smart farming, improve nutrition, and build stronger market linkages while ensuring the involvement of youth and women, enhancing storage and processing facilities, and fostering public-private partnerships.

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In a show of international collaboration, Mr. Dawn, representing a U.S. livestock genetics organization, announced plans to partner with Nigerian institutions, including the University of Jos, to improve sheep and goat breeding through artificial insemination and embryo transfer.

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Closing the ceremony, Dr. Sunday Apka, Commissioner for Livestock Development, appreciated participants, speakers, and partners for their support. He described livestock as the “next frontier” of agriculture in Plateau State and commended the Ministry of Agriculture for its efforts. He also acknowledged the contributions of the media and school children and prayed for continued peace and progress in the state.

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